Japanese Miso Soup: 味噌汁 Miso Shiru

こんにちは〜☆(◕ω◕)

Today sensei taught us about Miso soup. Did you know that it is called 味噌汁 (miso shiru) in Japanese? Japanese people like to eat miso shiru every day!

味噌汁 (miso shiru) is a traditional Japanese soup made of dashi (fish stock) and miso paste. There are a variety of other ingredients that can be added to miso soup, including tofu, wakame, and green onions. Depending on region, season, and personal taste, different ingredients may be used.

みそしる〜！☆(◕ω◕)

Do you want to try Japanese miso soup? You can make it from scratch by using miso paste, or you can get instant miso soup♪ We hope you can enjoy making and tasting miso shiru (>ω◕)☆ You can get miso paste or instant down here⬇☆

Miso Paste

Instant Miso Soup

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MISO SHIRU?!? \(>ω<)/

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